Hearth and Hill's Menu
A fresh, new, approachable take on contemporary American cuisine, locally driven.
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La Mula 15
tequila, ginger beer, basil eau de vie, lime
Isle In The Sky 17
bourbon, spiced pear, lemon, drambuie, coconut-chai
Reverend Stiggins 16
aged pineapple rum, génépy, honey, lime
Iron Flag 16
barrel-aged gin, passion fruit liqueur, cocchi americano, lemon bitters
Classic
Saturn 15
gin, passion fruit honey, lemon, orgeat, falernum
Sazerac 16
rye, cognac, peychaud’s, absinthe
Swizzle 16
génépy, falernum, lime, pineapple
Vesper 16
gin, vodka, cocchi americano, fruita triple sec
Signature
Mountain Fae 15
gin, peach-lavender, shrub oread botanical liqueur
Smoke Show 16
mezcal, lime, jalapeño, tajín
Lavender Margarita 16
tequila, fruita triple sec, lavender, lime
H and H Manhattan 16
bourbon, rye, blanc vermouth, notom amaro, angostura bitters
Spirit-Free
Ube Cold Brew 6
cream, cold brew, ube
No Aperol Spritz 10
bittersweet aperitif, peach-lavender shrub, orange blossom water, soda
Black Diamond 9
n/a gin, lavender, lemon, elderflower
Phony Negroni 10
st. agrestis
old fashioned
-16-
Classic
bourbon, angostura bitters, orange twist, amarena cherry
All The Dram Time
blended scotch, islay scotch, allspice dram, maple
Canadian Tux
rye whiskey, maple chocolate bitters walnut bitters, amarena cherry
Walter’s Day Off
mezcal, aperol, orange bitters, orange twist
beers draft
-8-
Powder Buoy Pilsner
Park City
Hefeweizen
moab
Yacht Rock Juice Box IPA
Proper
Silvercreek Amber Lager
Park City Brewing
Blackberry Sour
kiitos
beer in the can
Gluten Free Golden Ale 
8
Kiitos (5%)
Hop Nosh IPA 9
Uinta (7.3%)
Son of a Baptist Coffee Stout 10
Epic (8%)
Ferda Double IPA 12
T.F. Brewing (8.2%)
Free Wave IPA 8
Athletic Brewing Co. (Non-Alcoholic)
Seasonal Selection 8
Athletic Brewing Co. (Non-Alcoholic)
Modelo Especial + Tequila Shot 12
Sparkling & Rosé
by the glass
Brut Reserve 16
Stift Klosterneuburg, Vienna, Austria
Brut Rosé 13
Redentore, Veneto, Italy
Rosé 13
Rotating Selection
White
by the glass
Picpoul de Pinet 12
Costières de Pomerol, Languedoc, France
Sauvignon Blanc 13
Saveé Sea, Marlborough, New Zealand
Albariño 12
Flor de Verano, Rias Baixas, Spain
Chardonnay 13
Milou, Languedoc, France
Pinot Gris 14
Primarius, Willamette Valley, OR
Chardonnay 17
Pence Ranch, Santa Barbara, CA
Red
by the glass
Pinot Noir 14
Head High, Sonoma Coast, CA
Tempranillo 11
Solar de Randez, Rioja, Spain
Sangiovese 14
Loghi, Toscana Rosso, Italy
Syrah 15
Famille de Boel, Northern Rhone, France
Cabernet Sauvignon 17
Austin Hope, Paso Robles, CA
spirit-free refreshers
Jack's Lemonade 7
strawberry, lemonade
Chai Blossom 6
chai-coconut, lemon, bubbles orange blossom water
Stella 5
blackberry, vanilla, cream, bubbles
Yellow Jacket 6
pineapple, orange, honey, sprite, tabasco
Daypack 7
black cherry, hop-infused sparkling water
Kombucha
8
additional beverages
Topo Chico (500ml) 4 / (750ml) 8
Hot Teas 4
Iced Tea 4
Publik Coffee 4
Soft Drinks 4
share
Cheddar Biscuits 11
honey butter, cracked pepper
Burrata Caprese 17
marinated tomatoes, basil pesto, balsamic, sourdough
Elote Queso Dip 13
cheddar, cotija, chihuahua cheese, corn, pimento, tajín tortilla chips
Fried Brussels Sprouts 16
miso soubise, bacon, pickled apple, maple vinaigrette
Truffle Fries 10
parmesan, herbs
Beer Battered Cauliflower 14
carolina gold sauce, chive oil
Truffle Mac and Cheese 17
gruyère, bacon, bread crumb, chive
Pork and Shrimp Shumai 16
house-made dumpling, garlic chili
Goi Cuon Spring Roll 13
shrimp, bean sprouts, rice noodles, thai basil, lettuce, peanut sauce
Scallion Pork Gyoza 14
house-made dumpling, soy dipping sauce
harvest
Add: Chicken 9 / Salmon* 11 / Steak* 12 / Shrimp 11 / Tofu 8 / Avocado 3
Refuel Salad 17
mixed greens, almond, apple, beet, craisins, brown rice, yam, pomegranate vinaigrette
Hill's Cobb 17
frisée & arugula, bacon, egg, carrot, fig, almond, apple chips, orange, sherry vinaigrette
Southwest Salad 16
romaine, radish, tomato, corn, black beans, avocado, tortilla strips, cilantro dressing
Hawaiian Ahi Poke Bowl* 29
sushi rice, sunomono, wakame seaweed, edamame, mango, yamagobo, grapefruit ponzu, togarashi aioli
Caesar Salad 12
romaine, herb croutons, parmesan crisp
Harvest Salad 14
frisée & arugula, quinoa, saffron couscous, farro, avocado, almond, red onion vinaigrette
hold
Choice of: caesar, garden salad or salt & pepper fries
Add: bacon 4 Add: beef patty 4 Add: avocado 3
Sub: soup or truffle fries 4 Sub: gluten-free bread 1 Sub: beyond patty 1
Mushroom Reuben 16
oyster mushrooms, caramelized onion, sauerkraut, swiss cheese, patty sauce, rye
Roasted Chicken Sandwich 19
hot pepper aioli, spinach, tomato, pepperjack, sweet bacon & jalapeño jam, ciabatta
Hot Chicken Sandwich 19
fried chicken, coleslaw, pickles, ciabatta
Tacos* 17
blackened salmon or chicken tinga, slaw, queso fresco, adobo
Bison Burger* 23
sweet bacon & jalapeño jam, blue cheese mousse, lettuce, bbq chips, ciabatta
H and H Burger* 19
desert mountain beef, gold creek smoked cheddar, lettuce, tomato, fry sauce, hawaiian bun
savor
Soup 9
chef's selection
Brisket Mami 17
beef broth, egg noodles, hard boiled egg, cabbage, scallions, fried garlic, chicharrón
New England Clam Chowder 12
crispy bacon, lavosh cracker
refreshers
Jack's Lemonade 7
strawberry, lemonade
Chai Blossom 6
chai-coconut lemon, bubbles, orange blossom water
Stella 5
blackberry, vanilla, cream, bubbles
Yellow Jacket 6
pineapple, orange, honey, sprite, tabasco
Kombucha 8
mamachari
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
